Mmmmm, Spiced Apple Chai.  Need we say more? The combo of apples and Chai spices are perfect.  Sweet and spicy already but add a bit of sugar and steamed milk for a tea that will delight your palate.  For those really cold and crisp autumn evenings, be adventurous and brew up a steaming cup with a shot of your favorite rum.

This tea is caffeinated.

Brewing Suggestions

1½ tsp. tea


8 oz. boiling (212°) water

Steep for 5 minutes

Ingredients: black tea, cinnamon bark, ginger root, cardamom, orange peels, cloves, apple pieces, natural apple flavor, natural cinnamon flavor